Ok so I know this sounds CRAZY and everyone looks at me strange when I suggest it, but bourbon mixed with peach flavored anything is awesome! Sometimes I'll cut up peaches and put the slices in my BT on the rocks. I'll even crush up some mint leaves, which I know is wierder... or at least everyone who's seen me do it so far thinks so :)
3687 Fifth AvenueSan Diego, CA 92103(619) 543-1007
This "Hunting Lodge on Fifth Ave." has the largest bourbon, rye, scotch and whiskey selection in San Diego, qualifying it as a real Bourbon House. Everything from game meat and prime burgers to salads are complemented by a huge cocktail menu with traditional inspiration. Late-night dining, cocktails and even an available smoking patio are just a few reasons to enjoy The Tractor Room's "Honest Cocktails and Meats."